Ingredients: pasteurized juice from nettle leaves (Urtica dioica) -100%. The juice contains chlorophyll, flavonoid, tannins (up to 17%), coumarin and formic acid, vitamins, organic acids, amino acids, iron (up to 6.3% of NVR). Juice produced by cold pressing technology and gentle pasteurization, which allows the drink to stay fresh and preserve its beneficial qualities. Juice without sugar, preservatives, dyes.
Product application:Shake well before using. The product is ready for use. Heat treatment is not recommended.
Store at +5 C to 25 C. Keep an open bottle in the refrigerator and consume within 10 days. In the bottle could be small particles and sediments.