A reliable defender of the immune system during the flu season. In China, people from generation to generation passed their knowledge about the health benefits of ginger. Today ginger is widely known around the world as a very healthy root, which can be used as a seasoning for cooking and tea. For example, travelers use ginger to improve digestion, to prevent nausea and stomach cramps.
Method of preparation: one sachet of tea pour 200-300 ml of hot water. Determine the strength of tea individually. Recommended daily dose: one sachet 2 times a day (active ingredients: ginger root extract 1200 mg, inulin 13.4 mg). Store in a cool and dry place